Plant-based Dishes Archives - Four to Cook For

Chimichurri Sauce

Potato Salad

Turkey-stuffed Bell Peppers

Calabasitas con Queso

Grilled Nopales

Roasted Asparagus

Zucchini Parmesan Sticks

Mini Potato Bites

Slow Cooker Brussels Sprouts with Balsamic Glaze

Nana’s Potato Latkes

Creamy Garlic Mashed Potatoes

Roasted Brussels Sprouts with Gorgonzola Cream Sauce